What is a loose Baguette diamond?

Does it make any difference what carat diamond I have on my engagement ring?

How much is a point of a diamond worth?

Do diamonds under 1 carat usually come with a certificate?

How much does a diamond weigh?

How can the clarity of a diamond be enhanced?

Are there certain diamond cuts or shapes which call for better clarity?

What does the term "ideal cut diamond" mean?

What is the cut proportions of an ideal cut diamond?

Is it true that IF and FL clarity grades mean that a diamond doesn't have any inclusion or flaws?